Reefer Container Temperature for Ginger

Why choose a reefer container temperature for ginger?

Reefer container temperature for ginger plays a vital role in preventing exposure to excessive moisture and the release of toxic chemicals. By preserving these sensitive commodities at a constant temperature, your ginger can safely arrive from port to port. Fresh ginger requires special care while exporting overseas. It doesn’t matter whether your ginger is of the best quality until it is transported in a reefer container . Reefer container temperature for ginger can retain the integrity of the commodity for a longer period of time during international shipping.

Reefer container temperature for ginger can be maintained under these conditions:

Note: The recommended reefer container temperature for ginger should be between 12 and 15°C, as it is highly sensitive to chilling. Maintaining humidity levels at around 60% is needed to preserve its quality during storage.

What are the main factors for the cultivation of high-quality ginger for exports?

Several factors increased the export of Indian ginger to foreign countries by ocean freight . These are as follows:

• Soil: Well-drained, soft soil is necessary for ginger growth. Do not use alkaline soil to plant ginger plants. Avoid planting ginger in the same field every year. It is best to prepare the soil before planting the ginger seed, preferably in the summer from March to April. The land must be plowed twice to a depth of 15-20 cm, and temporary ridges should be placed on sloping land to prevent erosion.
• Climate: When it comes to ginger plantations, a warm and humid climate is necessary. These tropical crops thrive in regions with an annual rainfall of 125 to 250 cm and an altitude of 1500 meters above sea level. Though ginger plants grow well in shady environments, they still require sufficient moisture for healthy rhizome growth.
• Local and International Export: India is the world's largest consumer of ginger, and demand for both fresh and processed ginger stretches beyond the domestic market. High-quality Indian ginger is exported to targeted markets such as the USA, Europe, and the Middle East .
• Lucrative Venture: Ginger cultivation can be a profitable business with strong market prices, offering effective benefits to farmers. Various factors, such as yield, quality, and market fluctuations, can reflect the profit margin.
• Government Schemes: The government bodies understand the importance of ginger farming and thus offer various programs to support Indian farmers. These factors include modern farming practices, technical skill training, seed subsidies, the use of high-quality fertilizers, and advanced irrigation tools.

The benefits of a reefer temperature container for ginger include:

• Retain Quality: As ginger is prone to temperature fluctuations, a consistent temperature range is mandatory. Their texture, flavor, and nutritional content can all be preserved well by maintaining a required temperature. Changes in temperature can result in chilling injuries or accelerate the ripening process, which lowers market demand.
• Extending The Shelf Life: The correct temperature in a reefer carrier can eventually increase the shelf life of the ginger. They tend to stay fresh, slowing down the ripening process that makes it easy during shipping.
• Preventing Spoilage: The right reefer container temperature can withstand the perishables irrespective of any harsh weather conditions. Moreover, fresh, quality ginger in the export market can facilitate your business in the long run.
• Air Circulation and Ventilation: Proper ventilation and good air circulation are a must to prolong the shelf life of your perishables in refrigerated containers. Sufficient ventilation helps to disperse the air uniformly inside the container, reducing temperature swings and preserving the cargo over time. Reefer containers also have efficient ventilation systems that are intended to enhance the storage capacity of perishable goods .
• Humidity Control: Not only are the correct temperature levels needed to sustain the longevity of your perishable goods, but keeping the humidity levels in check is equally important. Excessive humidity promotes the growth of germs and mold, which can cause condensation and speed up spoilage. Conversely, low humidity can result in dehydration and deterioration.
• Cost-effective: Though reefer containers are more expensive than traditional cargo shipping, these temperature-controlled containers retain the quality of the goods and cut down on food waste. This enables the perishable goods to maintain their consistency and extends the shelf life of the gingers.
• Smart Storage: Use smart storage strategies to keep food safe and prolong its shelf life. Make use of specialized storage spaces with suitable environmental settings.
• Safe and Clean Handling: Throughout the handling and transportation process, follow strict cleanliness and safety regulations. Make sure that storage spaces are thoroughly cleaned to avoid damage to your perishable goods.

The process of ginger export are as follows:

• Shipping: Citrus Freight provides accessibility to seaports and surface transportation to carry your perishable goods from the port of discharge to the port of destination.
• Cold Chain Management: With the proper reefer container temperature for ginger, along with effective warehouse and storage provisions and a data logger system, you can ensure optimal preservation of the product.
• Proper Packaging: Follow proper packaging methods to protect perishable goods from fungal growth and contamination during shipping. Explore various packaging techniques to find the most effective one.
• Labeling Standards: You need to understand the labeling requirements of the various nations and ensure they meet the standards of your target market.
• Regulatory Compliance: Keep yourself updated with the import country’s regulations. Get a better understanding of the necessary documentation, duties, and taxes to be paid for a seamless customs clearance.
• Quality Checks: Keep an eye out for the ginger quality on a regular basis, especially while they're being packed and shipped. If there are any means to mitigate the ginger spoilage, try to resolve it as soon as possible.

Conclusion

Booking refrigerated containers through the app has simplified global trade and reduced transportation costs. Citrus Freight provides reliable logistics services to ensure that your perishable goods remain in pristine condition with precise temperature control.