Drumsticks, scientifically known as Moringa oleifera, are native to Asia and grow in tropical and subtropical climates. According to the experts, the tree originated near the foothills of the Himalayas in India around 2000 BCE. Drumstick trees, also known as Moringa trees, grow very fast and can reach a height of 10 to 12 meters. After planting, they start producing seed pods as early as two years. Due to its nutritional properties, the parts of the tree were used to make medicines for the royals and aristocrats.
Why choose a reefer container temperature for drumstick?
Drumsticks are delicate commodities that need special care and attention while exporting from one country to another. Reefer container temperature for drumstick is the best solution to protect these crops from extreme moisture and fungal growth during the transit. You need to set a proper reefer container temperature for the drumstick for the safe arrival at the desired destination. The success of reefer container temperature for drumstick export orchards depends on the adoption of innovative technology for both production and post-harvest management.
Reefer container temperature for drumsticks should be maintained under these conditions:
| Commodity | Drumstick |
| Storage Temperature | 7 °C to 8 °C |
| Optimum Relative Humidity | 90% to 95% |
What are the best practices for cultivation of the Indian drumsticks?
The cultivation of drumstick orchards is a profitable investment in the long run. Hence, its planting requires meticulous planning, which includes careful selection of the site. These are as follows:
1. Climate: A hot and humid climate is good for drumstick seed plantations. The reefer container temperature for drumstick flowering should be between 25 and 30 degrees celsius.
2. Soil Requirement : Drumstick can be planted in a well-drained, clay soil. The soil pH should be 6.2 to 7. Too much waterlogging can destroy the crops.
3. Land Preparation : The pits are prepared after plowing is done twice.
4. Time of Plantation : The months of January, June, and July are ideal for drumstick cultivation.
5. Method of Plantation : It is good to plant a one-month-old plant for healthy drumstick growth.
6. Planting Distance: The spacing between plants should be maintained at a distance of 3 x 3 meters.
7. Water Management : The plant requires less water and can still produce a yield, even in drought conditions, though at a reduced level. Following proper irrigation methods like drip irrigation and fertigation will give more yield.
8. Weed Management: It is advisable to do regular weeding to remove unwanted plant growth. Mixed cropping with other vegetation can also help to control weed growth.
9. Manures and Fertilizers: Before flowering, foliar application of 3% urea in sandy soils is recommended. Well-composted farmyard manure should be applied every year.
10. Pruning: When the plant increases one meter in height, the apex shoot should be removed to allow lateral shoots for improved productivity and yield. Each plant should be provided good support. After planting, the first pruning should be done every two months.
What are the objectives for the drumstick production initiative?
- To boost marginal farmers' earnings
- To enhance stability for marginal farmer families
- To improve the standard of living for marginal farmers
How reefer container temperature for drumsticks facilitate global export?
The advantages of reefer container temperature for drumsticks include:
1. Preserving Freshness: The main feature of a refrigerated container is to maintain a balanced temperature level to keep intact the product quality and ensure freshness throughout the transit.
2. Prevent Spoilage: The controlled temperature container is the ultimate means to prevent the fruits from being spoiled. A constant temperature control can protect the perishable fruits from rigorous weather conditions.
3. Sufficient Ventilation and Air Circulation: Adequate ventilation and good air supply uniformly distribute the air inside the container, minimize temperature fluctuations, and preserve the cargo. In addition, it can prevent the production of carbon dioxide and emission gasses.
4. Humidity Levels: Keep in mind to check the humidity levels inside the reefer container. Extreme humidity can result in condensation and speed up spoilage. Conversely, low levels can degrade the drumstick quality.
5. Good Packaging: You need to pack the drumsticks with extra care. The packaging should be done properly to avoid temperature fluctuations or any damage during the transit.
6. Pre-cooling: Before loading the goods, the method of pre-cooling is a must. This enables reducing the thermal shock, and the reefer container can maintain it at a constant temperature.
7. Cargo Overloading: If the reefer container does not meet the required weight of the perishable contents, air circulation will not be distributed evenly, leading to improper cooling.
8. Handling : Safety regulations and hygiene must be maintained throughout the shipping process. Storage spaces should be properly cleaned to maintain the integrity of the goods.
9. Transport Duration: The longer travels, the more effective cooling system is needed to keep a check on temperature changes.
10. Reliability : Reefer containers come with advanced monitoring systems. In the event of any temperature fluctuations, alarms and alerts are raised to ensure the integrity of your fresh cargo.
11. Global Reach : Reefer containers also expand the productivity of supply chains as a variety of perishable goods can be sourced from more diverse locations. Using refrigerated shipping containers, exporters can get access to foreign markets to promote their products. The reefer container with a temperature-controlled environment can be a game changer in perishable food exports.
Conclusion
At Citrus Freight , we aim to provide high-quality reefer cargo shipping solutions. Our team of reefer specialists can guide you to choose the perfect shipping container to export your perishable goods from one port to another without any delays. With careful attention to temperature precision, Citrus ensures the preservation of freshness and quality to meet both market demands and consumer expectations meeting market demands and customer expectations with every shipment.